Recipe of Super Quick Homemade Easter Bird’s Nests

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Easter Bird’s Nests. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easter Bird’s Nests, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easter Bird’s Nests delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easter Bird’s Nests is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easter Bird’s Nests estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Easter Bird’s Nests using 14 ingredients and 3 steps. Here is how you cook it.

#easter21 #easterspecial Easter is a Christian festival and holiday for all of us. Today I have created Easter birds nest to surprise my kids and make them extra happy in holidays. Used vermicelli ,egg shape chocolate and chocolate butter frosting. It was super yummy,let’s head to the kitchen and cook some delicious sweet to make kids super happy

Ingredients and spices that need to be Get to make Easter Bird’s Nests:

1. For nests
2. 200 gm vermicelli
3. 200 gm condensed milk
4. 2 tbsp water
5. 1 tsp ghee
6. For chocolate butter frosting
7. 200 gm fresh cream
8. 3/4 cup cocoa powder
9. 2 cup powdered sugar
10. 2 tsp vanilla extract
11. 6 tbsp unsalted butter (room temperature)
12. Pinch salt
13. For nest filling
14. as needed Egg shape chocolate

Instructions to make to make Easter Bird’s Nests

1. In a pan roast the vermicelli with the ghee,then add water sauté for 2 minutes and add condensed milk cook it till thick and sticky. Now in cup cake mould add the vermicelli mixture press in between to make room and give the shape of nest. Let it cool in refrigerator to hold the shape.
2. Now in a mixing bowl add sugar, butter,cocoa powder,vanilla extract,salt,fresh cream and some melted chocolate. With the help of mixer beat it till peak form and fill in piping bag.
3. Now assemble all the thing, take out the nest from the mould and pipe the chocolate butter frosting in the vermicelli nest,put some eggs on it and viola yummy and beautiful Easter Birds nests are ready to serve.enjoy

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