Simple Way to Prepare Any-night-of-the-week TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce)

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Make Homemade TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce) using 8 ingredients and 5 steps. Here is how you can achieve that.

Tahu Gejrot: fried tofu in hot sweet and sour thin sauce with shallot and chillies. Using 2 pieces large bean curd, quartered and fried. Fried shallot, for garnishing.

Ingredients and spices that need to be Take to make TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce):

1. For the sauce :
2. 100 gram brown sugar
3. 250 cc water
4. 4 shallots, ground
5. 2 red chillies, ground
6. 4-5 bird's eye chillies, ground
7. 2-3 tablespoons sweet soy sauce
8. 2 tablespoons tamarind sauce

Steps to make to make TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce)

1. Prepare the sauce by first disloving brown sugar in water.
2. Add ground ingredients, sweet soy sauce and tamarind sauce.
3. Simmer over low heat until the mixture boils. Lightly mash fried bean curd and pour the sauce over it.
4. Serve garnished with fried shallots.
5. Enjoy and happy cooking 😍

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Homemade TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!