Recipe of Favorite Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Homemade Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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The same holds true for lunches when we often resort to your can of soup or even box of macaroni and cheese or some other such product rather than putting our creative efforts into making a quick and easy yet delicious lunch. You may see many thoughts in this article and the hope is that these ideas won't only enable you to get off to a fantastic start for finishing the lunch rut all of us look for ourselves in at some point or another but in addition to use new things all on your own.

Take to sandwiches with unique breads. Contrary to popular belief, my kids love trying new things. It's an uncommon attribute that I'm extremely thankful. Believe me I know all too well how fortunate I am. Her favorite sandwich choice has become Hawaiian candy rolls. We put the beef, mustard, cheese, and pickle in her roster as if it were a bun and she's thrilled. You can broil this on your oven for a few minutes for a rare sandwich treat. The cooking part is very minimal and you also do not have to possess in depth knowledge of anything to organize or enjoy those snacks that are simple.

Many things affect the quality of taste from Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry) using 11 ingredients and 5 steps. Here is how you can achieve that.

Kangkung aka water spinach is a very healthy kind of vegetable. It is very low in calories and fats and it carries excellent level of vitamin A, C, B-complex, and minerals. In Indonesia 🇮🇩 kangkung is very cheap. Indonesian people like to consume kangkung on daily basis. There are many delicious recipes of this vegetable. I will try to share them one by one since here in US kangkung is very expensive 😅 Please follow my Instagram @jenscookingdiary for the Indonesian recipes or @jenscookdineandtravel for the English recipes 🙏🏻😊😘

Ingredients and spices that need to be Make ready to make Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry):

1. 1 bunch water spinach (more or less 200 gr), trim the end of the stems and discard, separate the stems and the leaves
2. 1 Tbsp vegetable oil
3. 2 cloves garlic, thinly sliced
4. 3 cloves shallots, thinly sliced
5. 1 red chili pepper, thinly sliced or diagonally sliced
6. 5 bird eye chili peppers, sliced (optional)
7. 1 medium tomato, cut into 6 small wedges
8. 1/2 tsp salt or to taste
9. 1/4 tsp white pepper powder or to taste
10. 1/4 tsp mushroom bouillon
11. 25 ml water

Steps to make to make Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry)

1. Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
2. Add red chili pepper, bird eye chili peppers (if you use some), and tomato wedges. Mix well.
3. Add the water spinach. Season with salt, white pepper powder, and mushroom bouillon. Add water. Keep stirring until the water spinach fully cooked. Remove from the heat.
4. Serve immediately over steamed white rice! Yum! 😋
5. Note: Don’t wait too long to serve this vegetable. Water spinach turns dark very fast if you don’t eat it right away because it is high in iron 😊

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So that is going to wrap this up with this exceptional food Simple Way to Make Perfect Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry). Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!