Step-by-Step Guide to Prepare Perfect Ikan Pesmol

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Perfect Ikan Pesmol. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Ikan Pesmol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ikan Pesmol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Ikan Pesmol using 15 ingredients and 3 steps. Here is how you cook that.
Indonesian curry fish
Ingredients and spices that need to be Prepare to make Ikan Pesmol:
- Fish (any kind) i use salmon
- Carrot
- Cucumber
- Bird clilli
- Red chilli
- Garlic
- Red onion
- Galangan
- Curry powder / the fresh one (kunyit)
- Spring onion
- Lemon grass
- Bay leave
- Lime leave
- Water
- Cooking oil
Instructions to make to make Ikan Pesmol
- Fry the fish
- Blend the spices, fry it, put the fish,leaves, water, wait till it cooked
- Serve
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Ikan Pesmol. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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