Step-by-Step Guide to Prepare Award-winning Bambooshoot Stew

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Super Quick Homemade Bambooshoot Stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bambooshoot Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bambooshoot Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Bambooshoot Stew estimated approx 2h.
To get started with this recipe, we have to prepare a few ingredients. You can have Bambooshoot Stew using 12 ingredients and 6 steps. Here is how you can achieve it.
This Indonesian recipe is called "Lodeh Rebung". Lodeh means a soupy dish that contain coconut milk and usually with vegetables. Today the vegetables would be bambooshoot and long beans.
Ingredients and spices that need to be Take to make Bambooshoot Stew:
- 2 kg bambooshoot (sliced)
- Long beans
- 1 bowl Coconut milk
- Green chili (sliced)
- Red chili (sliced)
- Bird eye chili
- Salt
- Sugar
- Galangal
- Candlenut
- Garlics
- Shallots
Steps to make to make Bambooshoot Stew
- Rinse the bambooshoot, boil, and drain until the its odourless. While, make the coconut milk.
- Prepare all the ingredients.
- Boil a cook pot of water, put the coconut milk in. While, grind all the ingredients except bambooshoot, green chili and the long beans.
- Heat a pan, fry the ingredient paste until it's fragrant. While, put the green chili, sliced bambooshot, and cut long beans into the coconut based soup.
- When the ingredient paste cooked, bring into the soup, stir well, and bring it to boil in a low heat. Let it cool, wait for about minimum 2 hours to make it taste wonderful.
- PS: It will taste better when it stays overnight on the pot. The resting process will bring up the flavor.
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So that's going to wrap this up for this special food Recipe of Favorite Bambooshoot Stew. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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