Simple Way to Make Super Quick Homemade Choy Sum Top Dried Shrimp /Hae Bee

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Homemade Choy Sum Top Dried Shrimp /Hae Bee. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Choy Sum Top Dried Shrimp /Hae Bee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choy Sum Top Dried Shrimp /Hae Bee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Choy Sum Top Dried Shrimp /Hae Bee is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Choy Sum Top Dried Shrimp /Hae Bee estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Choy Sum Top Dried Shrimp /Hae Bee using 4 ingredients and 5 steps. Here is how you can achieve it.

My Version Easy Side Dish Asian Style Loving it

Ingredients and spices that need to be Get to make Choy Sum Top Dried Shrimp /Hae Bee:

1. 1 cup Dried shrimp/ Hae bee
2. 4 cup Choy sum or any green vegetables if your preference
3. 1 cup Chicken or any stock
4. 3 small Bird eye Chili ( optional )

Instructions to make to make Choy Sum Top Dried Shrimp /Hae Bee

1. Bring a pot of water to a boil then quick blanch the Choy sum vegetables for 1 minutes then drain dry
2. I used a cup of stock or any chicken soup as gravy for the Choy sum , simply bring the stock to a boil then add in the cooked blanch Choy sum for half a minute then plate it
3. Quick wash and drain dry the dried shrimp / Hae bee then Pound the dried shrimp / Hae bee with small Chili ( bird eye Chili ) optional then set aside
4. With oil pan fried the pounded dried shrimp / Hae bee till its lightly brown and fragrant but not burn then drain dry
5. To serve , just TOP the spicy dried shrimp / Hae bee on the Choy sum and enjoy

While this is by no means the end all be guide to cooking easy and quick lunches it is very good food for thought. The hope is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without needing to complete too terribly much heavy cooking in the process.

So that is going to wrap it up with this special food Easiest Way to Prepare Speedy Choy Sum Top Dried Shrimp /Hae Bee. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!